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collections
now booking manchester and glasgow
ten sharing plates for the table | £35pp
experience a fluid and relaxed dining menu, designed to share. add your dietary requirements to your booking notes.
now booking: tues 7th July and Wed 8th july
collections sample menu | £35pp
potato terrine - black garlic - yolk jam - cacio e pepe espuma
aged beef tartare - burger sauce - game chips
smoked bacon belly - gochujang - ‘cheese on toast’ - celeriac
gnocchetti - pistachio pesto - stracciatella
mussels - sourdough - katsu curry - kaffir lime
black pollock - shellfish sauce - fennel - pickled rhubarb
confit duck leg - panang sauce - lennox chilli oil - cavolo nero
hash brown - truffle emulsion - aged parmesan
pea salad - ewes curd - mint - radish
hazelnut tiramisu - praline - coffee - dulce leche
cocktail collections | £30pp
limited edition flight
glasgow aperitvo
gin - triple-sec - irn-bru - lime - soda
verdant
tequila - green melon liqueur - agave - smoked maldon sea salt & tajin
toasted orange
vodka - cointreau - crème de cacao - fresh orange - toasted marshmallow
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