Skip to content
make a reservation
weekends: now made for collections
table full. weekends made. for six weeks only.
ten sharing plates for the table | £35pp
designed to share, made for the gathering.
collections is here to transform your weekend lunch every friday and saturday from 12pm-3pm.
our menu below can be adapted for dietary requirements, please add this to your booking notes. scroll to book below the menu.
collections ten shared plates menu | £35pp
potato terrine - black garlic - yolk jam - cacio e pepe espuma
aged beef tartare - burger sauce - game chips
fish finger - warm tartare - gribiche
gnocchi - chicken wings - parmesan
mussels - sourdough - katsu curry - kaffir lime
herb crusted black pollock - ‘nduja - burnt tomato
lamb belly - peas - smoked pancetta - goat’s cheese
corn ribs - chilli & lime butter - chorizo
hash brown - truffle emulsion - aged parmesan
pavlova - strawberry - lemon curd - evoo - vanilla cremeux
cocktail collections | £30pp
limited edition flight
glasgow aperitvo
gin - triple-sec - irn-bru - lime - soda
verdant
tequila - green melon liqueur - agave - smoked maldon sea salt & tajin
toasted orange
vodka - cointreau - crème de cacao - fresh orange - toasted marshmallow
our menus
make a reservation
events
gift vouchers
faqs
contact
Instagram
Tiktok
Facebook
sign up
no spam. just first look at new dishes, exclusive events, priority bookings and everything in between.