collections

now booking manchester and glasgow

ten sharing plates for the table | £35pp

experience a fluid and relaxed dining menu, designed to share. add your dietary requirements to your booking notes.


now booking: tues 7th July and Wed 8th july

collections sample menu | £35pp

potato terrine - black garlic - yolk jam - cacio e pepe espuma

aged beef tartare - burger sauce - game chips

smoked bacon belly - gochujang - ‘cheese on toast’ - celeriac

gnocchetti - pistachio pesto - stracciatella

mussels - sourdough - katsu curry - kaffir lime

black pollock - shellfish sauce - fennel - pickled rhubarb

confit duck leg - panang sauce - lennox chilli oil - cavolo nero

hash brown - truffle emulsion - aged parmesan 

pea salad - ewes curd - mint - radish

hazelnut tiramisu - praline - coffee - dulce leche

cocktail collections | £30pp
limited edition flight

glasgow aperitvo
gin - triple-sec - irn-bru - lime - soda

verdant
tequila - green melon liqueur - agave - smoked maldon sea salt & tajin

toasted orange
vodka - cointreau - crème de cacao - fresh orange - toasted marshmallow

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